Anna Louisa’s Kartoffelsalat

Ingredients:

1. 10 sm–med potatoes
2. 2 apples
3. 3 hard-boiled eggs
4. 2 sm. onions
5. 1 lb. spiced ham
6. 2 dill pickles
7. ¼ cup water
8. 2 tsp. vinegar
9. 2 tsp. oil
10. ¼ tsp. salt
11. ½ tsp. pepper
12. 1 small jar of Marzetti Slaw Dressing

Directions:

Cut first six ingredients into small chunks and combine. Set aside.

Combine next five ingredients. Mix all together and add slaw dressing.

Let sit for an hour before serving.

From the Kitchen of:

Anna Louisa